We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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Multiple smallholders produced the component lots for this seasonal espresso workhorse. Blending natural and yellow honey processes balances creamy textures, yielding a syrupy cup defined by rich chocolate and salted caramel notes.
Quantity: 907g
Roasted In: Canada
Origin Type: Blend
Region: South America
Producer: Multiple Producers
Variety: Multiple Varieties
Process: Blend
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium Dark
With Nick Francisco
