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Produced by Tamiru Tadesse in Bensa, Ethiopia, this 48h anaerobic honey 74158 lot is part of the DIGS Project, an initiative pushing experimental processing to highlight micro-terroirs. It yields a vibrant cup with sweet plum and zesty citrus
Quantity: 200g
Roasted In: Europe
Origin: Ethiopia
Origin Type: Single Origin
Region: Bensa
Producer: Tamiru Tadesse
Variety: 74158
Altitude: 2550 meters
Process: Anaerobic Honey
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Medium-Light
With Nick Francisco
