We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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Yilver Pajoy cultivated this pristine Gesha lot at Finca El Arrayan in La Plata. A traditional washed process spotlighted by a 36-hour in-cherry fermentation emphasizes the high-altitude density, resulting in a beautifully expressive cup filled with delicate notes of dried stone fruit, citrus zest, and jasmine.
Quantity: 250g
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Huila
Producer: Yilver Pajoy
Variety: Gesha
Altitude: 1860 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
