Subtext - Karamo Adara Espresso
COF-ST-0289This washed espresso from the Karamo Adara station in Bensa, Sidama, Ethiopia, is sourced from approximately 1,500 smallholder producers. Grown at elevations reaching 2,300 masl, this coffee delivers a bright, complex, and high-quality cup with notes of apricot, delicate florals, and crisp citrus, reflecting the station’s consistent excellence and Cup of Excellence awards
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

