We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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Produced by Gregorio Pablo in Todos Santos, Huehuetenango, this washed Caturra and Bourbon is a new addition to the Subtext lineup. It is characterized by a sweet and round profile, offering a balanced cup with rich chocolate and berry notes
Quantity: 250g
Roasted In: Canada
Origin: Guatemala
Origin Type: Single Origin
Region: Huehuetenango
Producer: Gregorio Pablo
Variety: Caturra/Bourbon
Altitude: 1700 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
