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This blend features two distinct Parainema lots from producers Edin Ever Sabillon and Nery Martinez in the Santa Bárbara region of Honduras. By combining a bright, tea-like washed lot with a heavy, fruit-forward natural lot, the process creates a complex profile of cacao nibs, lime zest, and sangria.
Quantity: 300g
Roasted In: Canada
Origin: Honduras
Origin Type: Blend
Region: Las Flores
Producer: Edin Ever Sabillon/Nery Martinez
Variety: Parainema
Altitude: 1700 meters
Process: Blend
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
