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Sorellina
Tasting Notes: Mango, Hazelnut, Grape, Orange Zest
Quantity: 100g
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Buerrecos
Producer: Frank Torres
Variety: Sidra
Altitude: 2150 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
Sorellina - Frank Torres: Sidra
COF-SR-0090Frank Torres produced this Sidra lot in Buerrecos, Nariño. A 96-hour anaerobic fermentation in mosto before natural drying highlights deep fruit intensity and complex sweetness, delivering expressive notes of mango, hazelnut, grape, and orange zest.
Quantity: 100g
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Buerrecos
Producer: Frank Torres
Variety: Sidra
Altitude: 2150 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
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