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Produced at the Banko Chelchele station in Gedeb Woredo, this landrace lot underwent an anaerobic natural co-fermentation with fresh rue. This intensive process imparts a distinct botanical profile with intense notes of pomegranate and lavender
Quantity: 227g
Roasted In: Canada
Origin: Ethiopia
Origin Type: Single Origin
Region: Gedeb Woredo
Producer: Smallhold farmers
Variety: Landrace
Altitude: 1800 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
