We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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Wilton Benitez produced this Pink Bourbon lot at Granja Paraíso 92 in Piendamó. Yeast inoculation and multi-stage anaerobic fermentation paired with sugarcane decaffeination yield a sweet, delicate cup with notes of rose water, sorbet, and brown sugar.
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Piendamó
Producer: Wilton Benitez
Variety: Pink Bourbon
Altitude: 1900 meters
Process: EA Decaf
Caffeine: Decaffeinated
Brew Method: Filter
Roast Level: Light
With Nick Francisco
