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Blanca Edilma Lopez produced this Caturra lot perched high on a mountainside in Nariño. Honey processing at 1,900 meters enhances the fruit's sweet complexity, yielding a vibrant profile with notes of tropical mango and crisp red berry acidity.
Quantity: 250g
Roasted In: Europe
Origin: Colombia
Origin Type: Single Origin
Region: Nariño
Producer: Blanca Edilma Lopez
Variety: Caturra
Altitude: 1900 meters
Process: Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
With Nick Francisco
