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This Maragogype nanolot from Gold Mountain Coffee Growers showcases the rare elephant bean variety. Using carbonic maceration, the cherries ferment in a CO2-rich environment to heighten sweetness. The result is an elegant, medium-bodied cup with a candy-like profile of strawberry and bright blood orange.
Quantity: 125g
Roasted In: Europe
Origin: Nicaragua
Origin Type: Single Origin
Region: Matagalpa
Producer: Gold Mountain Growers
Variety: Maragogype
Altitude: 1475 meters
Process: Carbonic Maceration
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
