Regular price
£22.99 GBP
Sale price
£22.99 GBP
Regular price
£0.00
Daniel Bermudez produced this Geisha lot at Finca El Paraíso in Cauca. A 72-hour pressurized anaerobic fermentation followed by dehumidifier drying locks in complex floral and fruit character, delivering a refined cup with notes of floral, strawberry, lychee, and green tea.
With Nick Francisco
