We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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Produced by 10 smallholders from the Quiquira community in Sandia, this washed Bourbon lot thrives at high altitudes. It delivers a sweet, comforting profile characterized by smooth milk chocolate, refreshing red apple, and a crisp finish.
Quantity: 250g
Origin: Peru
Origin Type: Single Origin
Region: Sandia
Producer: Small hold farmers
Variety: Bourbon
Altitude: 2000 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
