We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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This anaerobic natural Bourbon from the Hafi washing station in Muyinga Province, Burundi, dazzles with its sweet, delicate profile. Bursting with cotton candy, clementine, and wild berry notes, Candy Floss is a vibrant and joyful coffee perfect for affogato, cold brew, or any sunny day brew.
Quantity: 300g
Roasted In: Canada
Origin: Burundi
Origin Type: Single Origin
Region: Muyinga Province
Producer: Hafi
Variety: Bourbon
Altitude: 1750 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium-Light
With Nick Francisco
