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This Pacamara from Ricardo Koyner's Kotowa Duncan farm in Boquete, Panama, is a natural processed lot. The coffee is grown using organic farming principles and dried slowly in the sun, a process that preserves quality and flavor. This results in a sweet and fruity cup with delicate notes of blackberry, jasmine, and rose
Quantity: 250g
Origin: Panama
Origin Type: Single Origin
Region: Boquete
Producer: Ricardo Koyner
Variety: Pacamara
Altitude: 1750 meters
Process: Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Medium
With Nick Francisco
