DAK - Sticky Waffle Espresso
COF-DA-0336This sweet and clean espresso is a Golden Honey Typica from the Crespo family in Pillcocaja, Ecuador. The coffee is pulped and fermented for 18 hours before drying under 70% shade for 12 days. This exceptional lot, guided by innovation and a quest for perfection, delivers delightful notes of maple syrup, candied orange, and waffle












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
