DAK Coffee Roasters
Tasting Notes: Grape Soda, Myrtle Liquor, Cashew Butter
Quantity: 1000g
Roasted In: Europe
Origin: Ethiopia
Origin Type: Single Origin
Region: Guji
Producer: Esayas Beriso
Variety: Heirloom
Altitude: 2300 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
DAK - Berry Blues (1kg)
COF-DA-0314
Regular price
£69.99 GBP
Sale price
£69.99 GBP
Regular price
£0.00
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Esayas Beriso produced this Heirloom lot high in the Oromia region. A 72- to 120-hour anaerobic natural barrel fermentation followed by shade drying at 2,300 meters produces a silky, buttery texture and intense, boozy sweetness with notes of grape soda, myrtle liquor, and cashew butter.
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