We ship all orders daily to the U.K. from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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Gikanda FCS produced this SL28, SL34, Ruiru11, and Batian lot at the Gichathaini factory in Nyeri. Traditional washed processing highlights bright, crisp acidity and clarity, revealing vibrant notes of gooseberry, rhubarb, and sea buckthorn.
Quantity: 250g
Roasted In: Europe
Origin: Kenya
Origin Type: Single Origin
Region: Nyeri
Producer: Gikanda Cooperative
Variety: Various
Altitude: 1900 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
