{"title":"Sale Coffee","description":"\u003cp\u003eWe work hard to have a rotating selection of freshly roasted coffee; however, sometimes the coffee ends up on our shelves for longer than we intended.\u003c\/p\u003e\n\u003cp\u003eOur team strongly believes that, thanks to the airtight sealed bags with one-way valves often used by small-batch roasters today, you can enjoy an unopened bag of coffee well past 10 or even 20-weeks past roast date. Still, we aim to reduce pricing by 20% for any bags of coffee once they are \u003cstrong\u003e6-weeks past roast at the time of shipping. Please note that coffee cannot be discounted while in transit\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003ePlease note that unless otherwise indicated, all coffee is sold as whole bean. Due to health and safety protocols, we are not able to grind whole beans prior to shipping.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"lykke-coffee-ok-ciao-box-of-10","title":"Lykke Coffee - OK Ciao","description":"\u003cp\u003eBene! Dive into OK Ciao - an exceptionally 'okay' espresso capturing the heart of Italian coffee culture. Revel in its full-bodied, dark, and nutty intensity, reminiscent of that cheerful little Italian inside all of us. Whether you're vibing to Italo disco or have a penchant for neon, this espresso is the perfect base for different coffee beverages.\u003c\/p\u003e\n\u003cp\u003eTasting Notes: Peanut butter, Prunes, Spice\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil\/Uganda\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin Type: \u003c\/strong\u003e Blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Brazil\/Uganda\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Lykke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBag Size:\u003c\/strong\u003e 10 Capsules\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Capsule\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew Method:\u003c\/strong\u003e Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaffeine:\u003c\/strong\u003e Caffeinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level: \u003c\/strong\u003e Medium Dark\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Catuaí\/Catucai\/Mundo Novo\/Robusta\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lykke Coffee Farms","offers":[{"title":"Default Title","offer_id":40183120789598,"sku":"CPS-LY-0002","price":16.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/lykke_okciao_600x_2e10df8b-44ca-4cbb-beea-eede15a799d3.png?v=1699982685"},{"product_id":"the-barn-radiophare","title":"The Barn - Radiophare","description":"\u003cp\u003eTasting Notes: Blackberry, Fig, Nougat.\u003c\/p\u003e\n\u003cp\u003eKlasik Beans produces this lot in Sunda, West Java. A traditional natural process concentrates the fruit sugars, imparting a subtle fermented depth that elevates a rich profile of blackberry, sweet fig, and creamy nougat.\u003c\/p\u003e","brand":"The Barn","offers":[{"title":"Default Title","offer_id":40904389918814,"sku":"COF-BN-0057","price":25.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/6b83cbc7-ae6f-4777-973a-7e861ba33730.png?v=1780979280"},{"product_id":"escape-goosebumps","title":"Escape - Goosebumps","description":"\u003cp\u003eTasting Notes: Chocolate Fudge, Dried Fruit, Caramel.\u003c\/p\u003e\n\u003cp\u003eGoosebumps is a washed coffee sourced from multiple producers in Huehuetenango, Guatemala. Featuring a blend of Caturra, Catuai, Bourbon, Anacafe 14, and Marcellsa varieties, this coffee is grown at an altitude of 1850 meters. In the cup, expect a rich and comforting profile with notes of chocolate fudge, dried fruit, and caramel, showcasing the region's exceptional coffee-growing tradition.\u003c\/p\u003e","brand":"Escape","offers":[{"title":"Default Title","offer_id":41403306377310,"sku":"COF-ES-0033","price":19.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/8c89e385-5438-4dce-8171-8c35b745aa7b.png?v=1737715712"},{"product_id":"fathers-inza","title":"Father's - Inza","description":"\u003cp\u003eTasting Notes: Orange, Nettle Tea, Star Anise.\u003c\/p\u003e\n\u003cp\u003eThis washed Castillo coffee is from the Asociación de Caficultores del Cauca (ACC) in Piendamó, Colombia, a group of smallholder farmers dedicated to improving quality and promoting sustainable cultivation. The coffee is hand-harvested on each farm and processed with fermentation times of 12-18 hours, resulting in a cup with a unique flavor profile of orange, nettle tea, and star anise.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":41403761459294,"sku":"COF-FR-0002","price":20.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/f466fc26-34db-40a1-a9a0-272e6387f754.png?v=1774242398"},{"product_id":"onyx-hacienda-la-papaya-oak-barrel","title":"Onyx - Hacienda La Papaya: Oak Barrel","description":"\u003cp\u003eTasting Notes: Blackberry, Pineapple, Chocolate.\u003c\/p\u003e\n\u003cp\u003eProduced by Juan Peña at Hacienda La Papaya, this lot undergoes a unique oak barrel anaerobic fermentation. The process infuses a tropical intensity, delivering bold blackberry and pineapple notes with a smooth chocolate base. It is truly adventurous.\u003c\/p\u003e","brand":"Onyx Coffee Lab","offers":[{"title":"Default Title","offer_id":41433820430430,"sku":"COF-OX-0080","price":55.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/70e35b87-5048-4fc7-818d-051f3d4a91c7.png?v=1738948366"},{"product_id":"fathers-mothership-blend-espresso","title":"Father's - Mother's Blend Espresso","description":"\u003cp\u003eTasting Notes: Milk Chocolate, Floral Aroma.\u003c\/p\u003e\n\u003cp\u003eThis crowd-pleasing blend combines ethical Ugandan lots with high-altitude Ethiopian beans. The washed process ensures a clean, creamy body highlighting sweet milk chocolate and soft florals. It is a balanced, reliable companion for milk drinks.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":41558704586846,"sku":"COF-FR-0013","price":17.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/7964f967-1757-4063-92d8-2dbe48afc23e.jpg?v=1778044542"},{"product_id":"rabbit-hole-decaf-mexico","title":"Rabbit Hole - Mexico Decaf","description":"\u003cp\u003eTasting Notes: Meringue, Date, Spices, Grapefruit, Chocolate.\u003c\/p\u003e\n\u003cp\u003eFrom the Frailesca region in Chiapas, this organic-certified Typica, Bourbon, and Caturra decaf offers a rich and comforting cup, showcasing notes of meringue, date, spices, grapefruit, and chocolate. Carefully processed by CAFECO Cooperative using the Mountain Water method, this decaf stands out for its vibrant sweetness and depth, making it a true delight for decaf lovers.\u003c\/p\u003e","brand":"Rabbit Hole Roasters","offers":[{"title":"Default Title","offer_id":41654031253598,"sku":"COF-RH-0068","price":21.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/RH_MexicoDecaf_600x_b3201136-6dab-4b07-864a-24fed490a30d.webp?v=1766137673"},{"product_id":"the-barn-finca-el-faldon-caturra","title":"The Barn - Finca El Faldon: Pink Bourbon","description":"\u003cp\u003eTasting Notes: Yellow Plum, Fresh Lemonade.\u003c\/p\u003e\n\u003cp\u003eLuis Giraldo produces this Pink Bourbon lot in the Huila region. A classic washed process refines the coffee's fruit-forward qualities, emphasizing a clean structure with bright notes of sweet yellow plum and fresh lemonade.\u003c\/p\u003e","brand":"The Barn","offers":[{"title":"Default Title","offer_id":41926836977758,"sku":"COF-BN-0102","price":20.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/91151028-ef4a-4a55-9cd3-af99d82393f7.png?v=1780979600"},{"product_id":"fathers-decaf-atunkaa","title":"Father's - Decaf: Atunkaa","description":"\u003cp\u003eTasting Notes: Orange Cake, Cane Sugar, White Tea.\u003c\/p\u003e\n\u003cp\u003eThis decaf coffee from Siruma Coffee Farms in Riosucio, Caldas, Colombia, is a washed Castillo and Colombia blend. Decaffeinated using a sustainable sugar cane method, this coffee can easily become your pre-sleep ritual, with a clean and sweet profile that tastes like fresh orange cake, cane sugar, and white tea.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42044142747742,"sku":"COF-FR-0038","price":23.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/853084a7-993c-48b0-9351-594d4c04f44f.jpg?v=1778041313"},{"product_id":"fathers-zebigi","title":"Father's - Zebigi","description":"\u003cp\u003eTasting Notes: Chamomile Tea with Lemon, Hazelnut Cream.\u003c\/p\u003e\n\u003cp\u003eThis washed coffee from the Coffee Gardens in Upper Bukyabo, Uganda, is a blend of SL14, SL28, and Nyasaland varieties grown by local farmers. The coffee undergoes a signature fermentation method, including a long soak in cold mountain spring water and a 40-hour gentle fermentation, resulting in a cup with notes of chamomile tea with lemon and a creamy hazelnut finish.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42044146188382,"sku":"COF-FR-0040","price":22.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/273932e8-8ae1-42cd-893d-a61c2c1cceba.jpg?v=1780473986"},{"product_id":"escape-the-warmup","title":"Escape - The Warmup","description":"\u003cp\u003eTasting Notes: Tropical Fruit, Orange Chocolate, Caramel.\u003c\/p\u003e\n\u003cp\u003eCreated in partnership with Ciele Athletics, The Warmup is a high-energy selection designed for those who start their day with intent. This single-origin lot from the Gathiga Coffee Factory in Kenya’s Muranga District is particularly unique as it features 100% peaberry beans—a rare natural mutation where only one seed develops inside the cherry, often resulting in a more concentrated and vibrant flavor profile. Composed of SL-28, SL-34, and Ruiru 11 varieties, this washed coffee strikes a perfect balance between complexity and consistency. The cup lead with a bright tropical fruit acidity, supported by the rich, textured sweetness of orange chocolate and a smooth caramel finish.\u003c\/p\u003e","brand":"Escape","offers":[{"title":"Default Title","offer_id":42357732376670,"sku":"COF-ES-0087","price":21.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/d167c9af-98f7-40f9-b13b-88543e190eae.png?v=1767776187"},{"product_id":"perc-el-guayacan","title":"PERC - El Guayacan","description":"\u003cp\u003eTasting Notes: Biscoff, Mandarin.\u003c\/p\u003e\n\u003cp\u003eEl Guayacán is grown in the San Ignacio province of Cajamarca, near the Ecuadorian border in the northern Peruvian Andes. This coffee is named after the bright yellow guayacán trees that characterize the landscape and provide essential shade for the coffee plants. The lot is produced by dedicated smallholders who emphasize quality through precise post-harvest management. Fully ripe cherries are floated to ensure density before being pulped and fermented in open-air tanks for up to 50 hours. The coffee is then washed multiple times and dried in solar dryers for approximately 15 to 20 days. This traditional process yields a highly balanced and sweet cup, featuring warming notes of Biscoff cookie and panela sugar complemented by a bright mandarin acidity.\u003c\/p\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":42471493501022,"sku":"COF-PE-0004","price":33.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/5d78c0dd-ab96-4732-8d32-8cbce57debb0.jpg?v=1778487561"},{"product_id":"perc-diego-bermudez","title":"PERC - Diego Bermudez","description":"\u003cp\u003eTasting Notes: Spice Cake, Honey.\u003c\/p\u003e\n\u003cp\u003eProduced by the renowned Diego Bermudez at Finca El Paraiso, this Castillo lot is a showcase of scientific precision in coffee processing. The cherries undergo a 72-hour anaerobic fermentation in water and a Lactobacillus medium before being pulped and subjected to a thermal shock. This specific method fixes precursors and sets the coffee for a controlled 34-hour drying process in a dehumidifier. Unlike many experimental lots that lean toward intense fruit, this selection focuses on warmth and complexity. The result is a comforting cup reminiscent of spice cake and cinnamon rolls, featuring a deep honey-like sweetness and a rich, layered aromatic profile.\u003c\/p\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":42471495204958,"sku":"COF-PE-0008","price":40.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/936a4519-eab6-44b7-97ef-d167ad09cbca.jpg?v=1778488694"},{"product_id":"onyx-brayan-smith","title":"Onyx - Brayan Smith: Gesha","description":"\u003cp\u003eTasting Notes: Orange Blossom, Caramel, Fuji Apple.\u003c\/p\u003e\n\u003cp\u003eProduced by Brayan Smith Alvear at Finca La Esperanza, this washed Gesha showcases the delicate elegance of the variety. A precise fermentation and washing process results in a clean cup with floral aromatics and a crisp apple acidity.\u003c\/p\u003e","brand":"Onyx Coffee Lab","offers":[{"title":"Default Title","offer_id":42473574924382,"sku":"COF-OX-0102","price":51.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/cc080c6a-6899-4ac9-8904-d1fe86c421f6.png?v=1771486315"},{"product_id":"perc-super-power-plum","title":"PERC - Super Power Plum","description":"\u003cp data-path-to-node=\"0\"\u003eTasting Notes: Plum, Raspberry.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eSuper Power Plum from PERC is an \"advanced washed\" Castillo from Diego Bermudez’s El Paraíso in Colombia. Known for boundary-pushing fermentation, this lot undergoes thermal shock to deliver a sweet, intensely fruity, and next-level clean profile.\u003c\/p\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":42504625487966,"sku":"COF-PE-0011","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/ee0582d7-bf9d-4aae-b171-894e7bc1fb42.jpg?v=1772568190"},{"product_id":"manhattan-huver-castillo","title":"Manhattan - Huver Castillo","description":"\u003cp\u003eTasting Notes: Coffee Blossom, Green Apple, Honey.\u003c\/p\u003e\n\u003cp\u003eFrom Finca El Paseo in Buesaco, Huver Castillo presents a masterclass in experimental processing. This Gesha lot undergoes 210 hours of anaerobic fermentation with beer hops and sugarcane juice added to the tanks. The result is a world-class cup with an intense floral aroma, crisp green apple acidity, and a juicy honey sweetness.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42585188532318,"sku":"COF-MH-0226","price":44.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/e8a33ce6-d3df-401c-befd-28f0ff851abe.png?v=1774427066"},{"product_id":"brandywine-los-patios-solsticio","title":"Brandywine - Los Patios: Solsticio","description":"\u003cp\u003eTasting Notes: Mandarin, Mango, Lemongrass.\u003c\/p\u003e\n\u003cp\u003eLos Patios uses a fruit juice mixed co-fermentation to amplify this coffee's acidity. The high-altitude field blend with majority Castillo variety provides a structured base for vibrant mandarin sweetness and tropical mango notes, finished with a crisp lemongrass zing.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42606618443870,"sku":"COF-BW-0095","price":31.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/58f732c6-216b-48b6-8196-601de1eab178.png?v=1775053991"},{"product_id":"hatch-el-amanecer","title":"Hatch - El Amanecer","description":"\u003cp\u003eTasting Notes: Apricot, Plum, Date, Chrysanthemum Tea.\u003c\/p\u003e\n\u003cp\u003eProduced by Dominga Carrasco at her farm, El Morito, this rare Yellow Caturra is a testament to traditional stewardship. The washed process yields a refined and transparent cup with deep stone fruit sweetness and a delicate herbal finish.\u003c\/p\u003e","brand":"Hatch","offers":[{"title":"Default Title","offer_id":42691400171614,"sku":"COF-HC-0246","price":26.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/98a0d66b-6ecd-4ec2-8590-9d64ebf38744.png?v=1777029526"},{"product_id":"brandywine-stellar-collisions-next-generation-peach-co-ferment","title":"Brandywine - Stellar Collisions: Next Generation Peach Co-Ferment","description":"\u003cp\u003eTasting Notes: Peaches, Brown Sugar, Peach Sweet Tea.\u003c\/p\u003e\n\u003cp\u003eStellar Collisions pairs Sebastian Ramirez’s peach co-ferment with a Recruitment Lot from young Antioquian producers. This cosmic blend offers a joyful burst of peachy sweetness, complex brown sugar, and a crisp peach sweet tea finish.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42700344164446,"sku":"COF-BW-0101","price":34.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/c2a7140f-aa6b-486c-9ce7-51b6391e4a0a.png?v=1777358280"},{"product_id":"fathers-manggarai","title":"Father's - Manggarai","description":"\u003cp\u003eTasting Notes: Mandarins, Milk Chocolate, Linden Blossom.\u003c\/p\u003e\n\u003cp\u003eAndre Tuang uses an innovative darkroom anaerobic fermentation on Flores Island. This method enhances the natural sweetness, blending bright mandarins with creamy milk chocolate and floral linden blossom. It is a lush, complex Indonesian treasure.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42740296613982,"sku":"COF-FR-0054","price":24.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/3f1fc66a-7e69-4a4f-bd20-dd429c9b8735.jpg?v=1778048709"},{"product_id":"fathers-ijen-espresso","title":"Father's - Ijen Espresso","description":"\u003cp\u003eTasting Notes: Roasted Almonds, Dark Chocolate, Red Apple.\u003c\/p\u003e\n\u003cp\u003eKevin and Kenny Soewondo produce this clean washed lot in the Ijen Highlands. The process emphasizes a classic, comforting profile of toasted nuts and rich chocolate with a crisp red apple finish. It is a smooth, balanced Indonesian espresso.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42740302184542,"sku":"COF-FR-0056","price":20.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/c214c86f-2ede-47ca-bcce-274ea69db3ca.jpg?v=1778049846"},{"product_id":"proud-mary-pacas-family","title":"Proud Mary - Pacas Family","description":"\u003cp\u003eTasting Notes: Milk Chocolate, Caramel, Fig.\u003c\/p\u003e\n\u003cp\u003eThe Pacas family has been growing coffee for five generations. This washed Pacamara lot offers a classic, comforting profile with a rich milk chocolate body and sweet notes of caramel and jammy fig. It is a reliable, balanced Salvadoran staple.\u003c\/p\u003e","brand":"Proud Mary","offers":[{"title":"Default Title","offer_id":42743069933662,"sku":"COF-PM-0029","price":24.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/96436f1c-1d58-4985-967b-6ea1d8974b1b.png?v=1778151729"},{"product_id":"proud-mary-las-lajas","title":"Proud Mary - Las Lajas","description":"\u003cp\u003eTasting Notes: Mandarin Orange, Brown Sugar, Caramel, Butterscotch.\u003c\/p\u003e\n\u003cp\u003eOscar and Francisca Chacón of Las Lajas were pioneers of the honey process in Costa Rica. This Red Honey lot delivers a deep, syrupy sweetness with notes of melted butterscotch and mandarin orange. It is a rich, comforting, and storied cup.\u003c\/p\u003e","brand":"Proud Mary","offers":[{"title":"Default Title","offer_id":42743083466846,"sku":"COF-PM-0031","price":27.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/1b896cb3-fcec-4eb0-8aa2-95d80737e13a.png?v=1778152683"},{"product_id":"dak-currant-mood","title":"DAK - Currant Mood","description":"\u003cp\u003eTasting Notes: Black Currant, Rosehip, Black Tea.\u003c\/p\u003e\n\u003cp\u003eHailing from the Tekangu Cooperative in Nyeri, this AA lot is a quintessential Kenyan washed coffee. It delivers a bright acidity and tea-like elegance, featuring deep blackcurrant sweetness and floral rosehip. It is a crisp, balanced filter.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42748647145566,"sku":"COF-DA-0410","price":22.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/2611be36-ea5e-4ba8-b717-76c09d55fb2f.jpg?v=1778233701"},{"product_id":"native-chocolate-strudel-1kg","title":"Native - Chocolate Strudel (1kg)","description":"\u003cp\u003eTasting Notes: Dutch Cocoa, Tropical, Nutty, Bubblegum Sweetness.\u003c\/p\u003e\n\u003cp\u003eGreat more of this comfortable Castillo coffee from Diego Bermudez. A washed lot from a producer known for his meticulous processing. The coffee offers a clean and balanced cup with notes of Dutch cocoa, nutty undertones, and a unique tropical and bubblegum sweetness.\u003c\/p\u003e","brand":"Native Coffee Co","offers":[{"title":"Default Title","offer_id":42749137715294,"sku":"COF-NA-0016","price":68.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/fafc8ad2-1fbf-468e-a95e-77559570d4fc.png?v=1778248000"},{"product_id":"the-barn-celso-minussi","title":"The Barn - Celso Minussi","description":"\u003cp\u003eTasting Notes: Cherry, Black Tea.\u003c\/p\u003e\n\u003cp\u003eCelso Minussi is a long-standing partner of FAF Coffees, dedicated to environmental preservation. This natural Yellow Catuai offers an expressive sweetness with notes of dried cherry and nougat. It is a balanced, easy-drinking Brazilian filter.\u003c\/p\u003e","brand":"The Barn","offers":[{"title":"Default Title","offer_id":42749178314846,"sku":"COF-BN-0125","price":24.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/99ae5e3e-512e-48ee-b656-d63bb7f3aea6.png?v=1778250274"},{"product_id":"the-barn-gachami-aa","title":"The Barn - Gachami AA","description":"\u003cp\u003eTasting Notes: Blackcurrant, Mandarin.\u003c\/p\u003e\n\u003cp\u003eGachami Factory, part of the Baragwi Cooperative, produces this quintessential Kirinyaga lot. A 24-hour freshwater soak enhances its clarity, yielding vibrant blackcurrant and mandarin notes with a tea-like finish. It is a juicy, complex filter.\u003c\/p\u003e","brand":"The Barn","offers":[{"title":"Default Title","offer_id":42749179560030,"sku":"COF-BN-0126","price":20.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/b5f602c6-e04d-47ac-a9e8-6093c28ddf0d.png?v=1778250400"},{"product_id":"perc-darrrk","title":"PERC - DARRRK","description":"\u003cp\u003eTasting Notes: Dark Chocolate, Molasses, Mixed Berry Jam.\u003c\/p\u003e\n\u003cp\u003eDarrrk is PERC’s take on the ultimate dark roast using a natural Ethiopia Guji. This profile develops a thick, heavy body and intense sweetness while maintaining deep berry notes. It is a bold, rich cup that pairs perfectly with milk.\u003c\/p\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":42754660237406,"sku":"COF-PE-0017","price":30.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/56a17b5e-0d11-40d7-9ea0-fa771f409ea3.jpg?v=1778488944"},{"product_id":"kurasu-seasonal-blend-haru-kochi","title":"Kurasu - Seasonal Blend: Haru Kochi","description":"\u003cp\u003eTasting Notes: Red Apple, Delaware Grape, Grapefruit, Cashew, Caramel.\u003c\/p\u003e\n\u003cp\u003eHaru Kochi 2026 is a harmonious spring blend where each component plays a lead role. By merging Colombian, Rwandan, and Ethiopian lots, we created a unified liquid with crisp apple and grape notes. It is a balanced, fleeting seasonal experience.\u003c\/p\u003e","brand":"Kurasu","offers":[{"title":"Default Title","offer_id":42757068226654,"sku":"COF-KR-0023","price":38.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/9cf3fbe3-e907-4523-8a58-fc50fb845343.png?v=1778569679"},{"product_id":"escape-decaf-2","title":"Escape - Decaf #2","description":"\u003cp\u003eTasting Notes: Dark Pitted Fruit, Caramel, Cocoa, Cherry.\u003c\/p\u003e\n\u003cp\u003eDiego and Alex Bermudez apply their signature scientific fermentation and thermal shock to this Castillo decaf. The Sugarcane EA process preserves deep notes of dark fruit and cocoa. It is a layered cup that proves decaf can be full of character.\u003c\/p\u003e","brand":"Escape","offers":[{"title":"Default Title","offer_id":42757169545310,"sku":"COF-ES-0094","price":36.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/48f1ead3-5529-4c5d-836f-08bed98282e0.png?v=1778575400"},{"product_id":"sorellina-symbiosis-finca-irma","title":"Sorellina - Symbiosis Finca Irma","description":"\u003cp\u003eTasting Notes: Jasmine, Bergamot, Stone Fruit, Honey.\u003c\/p\u003e\n\u003cp\u003eFrom the Volcancito region of Boquete, this Geisha showcases the elegance of Panamanian terroir. The natural process enhances the floral jasmine aromatics and bergamot acidity, balanced by a syrupy honey sweetness. It is a world-class cup.\u003c\/p\u003e","brand":"Sorellina","offers":[{"title":"Default Title","offer_id":42763728912478,"sku":"COF-SR-0080","price":40.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/6382998c-dcc7-4006-9f20-ad0d6a0c909f.png?v=1780073737"},{"product_id":"perc-darrrk-907g","title":"PERC - DARRRK (907g)","description":"\u003cp\u003eTasting Notes: Dark Chocolate, Molasses, Mixed Berry Jam.\u003c\/p\u003e\n\u003cp\u003ePERC’s ultimate dark roast, now in a lasting supply. This natural Ethiopia Guji develops a thick, heavy body and intense sweetness with deep berry notes. A bold, rich cup that pairs perfectly with milk—keeping your daily ritual fully stocked.\u003c\/p\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":42791958577246,"sku":"COF-PE-0020","price":63.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/9cc57bbd-8954-4265-bad4-d45370c444be.jpg?v=1779422067"},{"product_id":"phil-sebastian-finca-el-alisal","title":"Phil \u0026 Sebastian - Finca El Alisal","description":"\u003cp\u003eTasting Notes: Red Wine, Orange Candy, Black Tea.\u003c\/p\u003e\n\u003cp\u003eGrown at 1950 MASL by Leonidas Jaramillo at Finca El Alisal, this Typica Mejorado lot undergoes an innovative anaerobic natural process. It delivers a deeply juicy profile layered with complex red wine notes, sweet orange candy, and a refined black tea finish.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":42807830020190,"sku":"COF-PS-0120","price":36.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/193a5943-4c9f-40c6-81cc-f4241c702438.png?v=1779700198"},{"product_id":"dak-lychee-loops","title":"DAK - Lychee Loops","description":"\u003cp\u003eTasting Notes: Lychee, Lemongrass, White Currant.\u003c\/p\u003e\n\u003cp\u003eProduced by Heiner Lasso at 2100 MASL, this unique Geisha lot is anaerobically co-fermented with lemongrass. It blends a classic floral lift with an experimental processing style, yielding distinct notes of lychee and crisp white currant.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42813489315934,"sku":"COF-DA-0417","price":37.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/1ce2453a-86ea-4946-b5db-c418ace9b90a.jpg?v=1779855479"},{"product_id":"dak-berry-freeze","title":"DAK - Berry Freeze","description":"\u003cp\u003eTasting Notes: Forest Fruits Gelato, Florals, Black Tea.\u003c\/p\u003e\n\u003cp\u003eGrown by Jorge Rojas at Finca El Proceso, this washed Chiroso lot offers unexpected depth. Processed at his La Roca plant in Planadas, it features an overnight rest before washing, yielding sweet forest fruits gelato and crisp black tea.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42813581131870,"sku":"COF-DA-0418","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/857cbc6f-4869-4839-9033-fff5273ddf2c.jpg?v=1779855846"},{"product_id":"doubleshot-extra-espresso-ruera-estate","title":"Doubleshot - Extra Espresso: Ruera Estate","description":"\u003cp\u003eTasting Notes: Citrus, Stone Fruit, Forest Berries.\u003c\/p\u003e\n\u003cp\u003eGrown at the sustainable Ruera Estate in Kiambu, this espresso blends SL28, SL34, Batian, and Ruiru varieties. A classic fully washed process with a 24-hour cold soak yields an intensely sweet, creamy cup bursting with vibrant citrus and wild forest berries.\u003c\/p\u003e","brand":"Doubleshot","offers":[{"title":"Default Title","offer_id":42816877953118,"sku":"COF-DO-0063","price":22.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/0fbf217a-1d1e-47fb-80a5-83cd88e26eaf.webp?v=1779954452"},{"product_id":"escape-mayor-laos","title":"Escape - Mayor: Laos","description":"\u003cp\u003eTasting Notes: Bosc Pear, Glossette, Brown Sugar.\u003c\/p\u003e\n\u003cp\u003eGrown across smallholder farms on the high-altitude Bolaven Plateau, this washed Catigua lot introduces a distinct origin profile. The meticulous washed processing yields a comforting cup featuring juicy Bosc pear, brown sugar sweetness, and chocolate glossette notes.\u003c\/p\u003e","brand":"Escape","offers":[{"title":"Default Title","offer_id":42828774146142,"sku":"COF-ES-0095","price":19.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/4965f822-895d-422a-a219-fca6280cd5d9.png?v=1780299410"},{"product_id":"la-cabra-la-catarata","title":"La Cabra - La Catarata","description":"\u003cp\u003eTasting Notes: Citrus, Lemongrass, Lavender, Caramel, Stone Fruit.\u003c\/p\u003e\n\u003cp\u003eGrown by Angel Manosalva Palomino in Cajamarca, this washed Geisha lot comes from a high-altitude micro-plot. The clean washed processing reveals a delicately perfumed, complex cup bursting with bright citrus, lemongrass, and elegant lavender florals.\u003c\/p\u003e","brand":"La Cabra","offers":[{"title":"Default Title","offer_id":42830391869534,"sku":"COF-LC-0074","price":70.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/9cb1b3cb-7ff8-4a9d-b038-1a7223954434.png?v=1780374912"},{"product_id":"proud-mary-la-esperanza","title":"Proud Mary - La Esperanza","description":"\u003cp\u003eTasting Notes: Blackcurrant, Cherry, Grape.\u003c\/p\u003e\n\u003cp\u003eGrown at the revitalized La Esperanza farm by the Pacas family, this lot features the rare Kenia variety. The natural processing perfectly amplifies the variety's unique mutation traits, giving way to a big, loud, and juicy cup bursting with rich purple fruits.\u003c\/p\u003e","brand":"Proud Mary","offers":[{"title":"Default Title","offer_id":42830430634078,"sku":"COF-PM-0032","price":34.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/553452dc-3f50-40b9-bb0a-7e82418a43b8.png?v=1780378228"},{"product_id":"fathers-dulce-misterio","title":"Father's - Dulce Misterio","description":"\u003cp\u003eTasting Notes: Hibiscus Tea, Panela, Mandarin.\u003c\/p\u003e\n\u003cp\u003eGrown by Mauricio Duque at Dulce Misterio, this Pink Bourbon lot undergoes a precise two-stage fermentation. This meticulous washed method highlights a clean, sweet cup of hibiscus tea, rich panela, and crisp mandarin.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42835074941022,"sku":"COF-FR-0057","price":31.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/816605cf-9bed-482f-8e9e-13544ad93cfc.jpg?v=1780474309"},{"product_id":"fathers-ijen-espresso-1kg","title":"Father's - Ijen Espresso (1kg)","description":"\u003cp\u003eTasting Notes: Roasted Almonds, Dark Chocolate, Red Apple.\u003c\/p\u003e\n\u003cp\u003eGrown near Mt. Ijen by the Soewondo brothers, this washed lot blends rare Indonesian varieties. The traditional washed processing highlights a sweet, comforting cup of nutty roasted almonds, rich dark chocolate, and crisp red apple.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42835082084446,"sku":"COF-FR-0059","price":69.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/8810fac3-2af7-4e7f-9a1e-425f21e2d1da.jpg?v=1780476171"},{"product_id":"tim-wendelboe-los-pirineos-pacamara-honey","title":"Tim Wendelboe - Los Pirineos: Pacamara Honey","description":"\u003cp\u003eTasting Notes: Winey, Stone Fruits, Cacao Nibs.\u003c\/p\u003e\n\u003cp\u003eDiego Baraona continues his family legacy with this Pacamara lot. Shaded honey processing ensures a slow dry, amplifying the cup's sweetness into winey stone fruits and cacao nibs.\u003c\/p\u003e","brand":"Tim Wendelboe","offers":[{"title":"Default Title","offer_id":42838517481566,"sku":"COF-TW-0052","price":33.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/342ef1ec-84c0-40af-86d3-92fd31535038.png?v=1780547247"},{"product_id":"brandywine-nelson-ramirez","title":"Brandywine - Nelson Ramirez","description":"\u003cp\u003eTasting Notes: Hazelnut, Chocolate, Pineapple.\u003c\/p\u003e\n\u003cp\u003eNelson Ramirez crafts this unique field blend variety lot. A special prep washed processing refines the profile, balancing a comforting structure of nutty hazelnut and sweet chocolate with a vibrant, playful hint of tropical pineapple.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42843042381918,"sku":"COF-BW-0105","price":33.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/e06fe3a3-c9c5-45db-be04-702d6a7e2628.png?v=1780642885"},{"product_id":"brandywine-embu-pb","title":"Brandywine - Embu PB","description":"\u003cp\u003eTasting Notes: Lime, Honey, Cranberry.\u003c\/p\u003e\n\u003cp\u003eSourced from the Embu region, this peaberry lot blends several classic Kenyan varieties. Traditional washed processing highlights the distinct terroir, yielding a vibrant, juicy cup driven by tart lime, sweet honey, and bright cranberry.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42843042414686,"sku":"COF-BW-0104","price":31.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/2cc20baf-5e37-4214-a638-928113606787.png?v=1780642901"},{"product_id":"brandywine-pride-2026","title":"Brandywine - Pride 2026","description":"\u003cp\u003eTasting Notes: Pineapple, Mandarin, Cranberry Juice.\u003c\/p\u003e\n\u003cp\u003eThis limited-edition Pride 2026 blend pairs a Kenyan peaberry with a co-fermented Colombian lot. This unique process blend harmonizes tropical elements, creating a vibrant, juicy cup filled with pineapple and cranberry notes.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42843056242782,"sku":"COF-BW-0106","price":33.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/c32b8581-354e-471d-a679-253085fe5a5d.png?v=1780643368"},{"product_id":"brandywine-rodrigo-sanchez-java-washed","title":"Brandywine - Rodrigo Sanchez: Java Washed","description":"\u003cp\u003eTasting Notes: Strawberry, Pomegranate, Chamomile.\u003c\/p\u003e\n\u003cp\u003eRodrigo Sanchez crafts this Java lot at Las Veraneras. An initial cherry rest followed by a washed process highlights the coffee's refined profile, yielding a crisp cup with sweet strawberry, pomegranate, and a complex chamomile finish.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42843066957918,"sku":"COF-BW-0107","price":38.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/706b90a7-d1ac-4b1c-82a2-b2d819f37345.png?v=1780643627"},{"product_id":"brandywine-rodrigo-sanchez-bourbon-sidra","title":"Brandywine - Rodrigo Sanchez: Bourbon Sidra","description":"\u003cp\u003eTasting Notes: Plum, Brown Sugar, Blood Orange.\u003c\/p\u003e\n\u003cp\u003eRodrigo Sanchez crafts this Sidra lot at Monteblanco. A unique 80-hour cold fermentation before washing refines the coffee's profile, producing a sparkling, clean cup highlighted by sweet blood orange, brown sugar, and plum.\u003c\/p\u003e","brand":"Brandywine Coffee Roasters","offers":[{"title":"Default Title","offer_id":42843204255838,"sku":"COF-BW-0108","price":38.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/d780feb8-1abd-4f7b-b1a5-052d26d916c1.png?v=1780644856"},{"product_id":"onyx-sebastian-ramirez-red-fruits-decaf","title":"Onyx - Sebastian Ramirez: Red Fruits Decaf","description":"\u003cp\u003eTasting Notes: Strawberry, Milk Chocolate, Cane Sugar, Banana.\u003c\/p\u003e\n\u003cp\u003eSebastian Ramirez produces this lot at El Placer Farms. The processing involves a unique co-fermentation where tangerine peels are added during the drying phase, allowing fruit esters to penetrate the green coffee structure and create a pungent profile with strawberry and banana notes.\u003c\/p\u003e","brand":"Onyx Coffee Lab","offers":[{"title":"Default Title","offer_id":42853099503710,"sku":"COF-OX-0114","price":58.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/56f9853f-94c1-4f4e-89bd-75b343b26b74.png?v=1780896421"},{"product_id":"phil-sebastian-ben-paz","title":"Phil \u0026 Sebastian - Ben Paz","description":"\u003cp\u003eTasting Notes: Black Tea, Nectarine, Orane Zest.\u003c\/p\u003e\n\u003cp\u003eBenjamin Paz Muñoz produced this Geisha lot at his famous farm, La Salsa. A 42-hour anaerobic washed process refines the exotic Panamanian-descended variety, creating a complex, fruit-forward cup with black tea, nectarine, and orange zest notes.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":42854237143134,"sku":"COF-PS-0121","price":29.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/a9e3b610-648a-40e3-958b-da6f830a6138.png?v=1780903459"},{"product_id":"the-barn-volcan-azul-gesha-honey","title":"The Barn - Volcan Azul: Gesha Honey","description":"\u003cp\u003eTasting Notes: Pomegranate, Honeysuckle.\u003c\/p\u003e\n\u003cp\u003eAlejo Castro Kahle produces this Gesha lot at Volcan Azul. The red honey processing leaves sweet mucilage on the bean during drying, which boosts the coffee's sweetness and yields a refined, juicy cup with pomegranate and honeysuckle notes.\u003c\/p\u003e","brand":"The Barn","offers":[{"title":"Default Title","offer_id":42860430655582,"sku":"COF-BN-0127","price":30.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/7f09b20d-a0f7-4963-b781-1fe8de3ef0d5.png?v=1780980201"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/collections\/Untitled_design_1.png?v=1602865129","url":"https:\/\/eightouncecoffee.co.uk\/collections\/sale-coffee.oembed?page=2","provider":"Eight Ounce Coffee","version":"1.0","type":"link"}